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(704) 799-1631 | Brawley (directions)
(704) 799-3355 | Main Street (directions)
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Lunch & Dinner

TAPAS

FALAFEL

Fried garbanzo bean balls with a tahini parsley lemon sauce.

HUMMUS

Traditional hummus served with multi-grain pita.

PAPAS BRAVAS

Crispy golden brown potatoes served with a spicy tomato sauce.

SPICY CHORIZO A LA PLANCHA

Grilled spicy chorizo served with slices of lime and tomatoes.

EMPANADAS ARGENTINAS (FRIED EMPANADAS)

A choice of cheese, chicken, or shredded certified angus beef with our signature Patisserie salsa.

MUSHROOMS AL AJILLO 

Garlic butter roasted mushrooms in a white wine cream sauce with cilantro.

HEALTHY PLATES

QUINOA PLATE

Grilled chicken with mushrooms, onions, and peppers, a scoop of quinoa salad (quinoa with finely chopped cucumbers, cilantro, onions, parsley, tomatoes, and lime vinagrette) and a romaine & baby spinach mix avocado salad.

TABBOULEH PLATE

Tabbouleh, hummus, grilled chicken with a lime marinade, cucumber slices, and whole wheat pita.

LEBANESE WRAP

Hummus, grilled chicken with a lime marinade, cucumber slices, and tabbouleh on a buck wheat crepe wrap.

GRILLED CHICKEN FAJITA PLATE

Grilled chicken strips with onions and peppers, a side salad with balsamic vinaigrette, sweet plantains, black beans, and a scoop of quinoa salad (quinoa with finely chopped cucumbers, cilantro, onions, parsley, tomatoes, and lime vinaigrette).

HEALTHY SIDES

(or sold by the 1/2 pound or pound)

GARBANZO BEANs
POTATO SALAD
VEGGIE MEDLEY
RICE AND BEANS
SWEET PLANTAINS
TABBOULEH
TUNA SALAD
Quinoa
hummus
chicken salad
pasta salad
chips
‍

SANDWICHES

(all turkey is Boar's Head and all chicken is Prestige Farms)

CHIPOTLE GRILLED CHICKEN PANINI

Grilled chicken, lettuce, tomatoes, onions, cucumbers, and provolone cheese with our original chipotle mayo sauce on Italian bread.

OVEN ROASTED VEGGIE

Oven roasted zucchini, black olives, squash, red onions, and peppers served on fresh Italian bread with a pesto feta cheese spread.

FRESH MOZZARELLA

Fresh mozzarella, with tomatoes, pesto, extra virgin olive oil and balsamic vinegar on Italian bread.

TURKEY AND CHEESE CROISSANT

Turkey and swiss cheese with lettuce, tomatoes, and our dijon mayo on a croissant.

Ham AND CHEESE CROISSANT

Ham and swiss cheese with lettuce, tomatoes, and our dijon mayo on a croissant.

MEDIA NOCHE

Slow seasoned and thinly sliced pork, mojo, ham, swiss cheese, pickles, lettuce, tomatoes, and onions, served with mustard, and garlic mayo on Italian bread.

CALIFORNIA

Turkey, avocados, alfalfa sprouts, red onions, and brie cheese with a dijon peach jam on Italian bread.

CUBAN

Slow seasoned and thinly sliced pork, mojo, ham, swiss cheese, pickles, mustard, and garlic mayo.

BBQ CHICKEN CREPE WRAP

Grilled chicken with barbecue sauce, crunchy tortilla strips, lettuce, and ranch dressing.

CHICKEN CAESAR CREPE WRAP

Grilled chicken with caesar dressing, romaine lettuce, and parmesan cheese.

TUNA SALAD CREPE WRAP

White Albacore tuna with finely chopped peppers, onions, parsley and mayo in our sour cream, dill, and Dijon sauce. Served with tomatoes and lettuce.

Chimi-CHORIPAN

Spicy chorizo (sausage) provolone cheese, garlic Dijon mayo and chimichurri with lettuce tomato and onion on Italian bread.

CHICKEN SALAD

Shredded chicken with chopped grapes, finely chopped celery, walnuts, and a mayo-poppy seed sauce with lettuce and tomatoes on a croissant.

TUNA SALAD CREPE WRAP

Homemade tuna salad with tomatoes, romaine lettuce and mayo.

GRILLED BLT

Bacon, lettuce, tomato, and mayo on grilled white bread.

TUNA SALAD CREPE WRAP

Homemade tuna salad with tomatoes, romaine lettuce and mayo.

FALAFEL CREPE WRAP

Romaine and baby spinach mix with tomatoes, red onions and falafel with a tahini parsley lemon sauce.

CARNITAS

Shredded certified Angus beef with red peppers, green peppers, onions, mayo, and Monterey Jack-cheddar mix on Italian bread.

SALADS

*Add grilled chicken, chicken salad, tuna salad, shredded certified Angus beef, or Salmon (served cold) to any salad.

LA PATISSERIE

Romaine and baby spinach mix, roasted red peppers, candied walnuts, and goat cheese with a balsamic vinaigrette.

COBB

Romaine lettuce, tomatoes, avocado, bacon, hard boiled egg, and crumbled blue cheese served with blue cheese dressing.

HOUSE

Romaine lettuce, tomatoes, cucumbers, shredded carrots and mixed cheese served with balsamic vinaigrette.

CAESAR

Romaine lettuce, parmesan cheese, and croutons served with Caesar dressing.

GREEK

Romaine lettuce, kalamata olives, tomatoes, peperoncino peppers, red onions, and feta cheese, served with greek vinaigrette.

KALE, BAby spinach, BEET, & AVOCADO

Kale, baby spinach and red cabbage tossed with carrots, beets, avocado, cranberries, and sunflower seeds with a citrus honey vinaigrette.

BABY SPINACH

Baby spinach, red onions, sliced apples, caramelized walnuts, and feta cheese served with balsamic vinaigrette.

SANTA FE GRILLED CHICKEN

Romaine lettuce, black beans, corn, tomatoes, onions, tortilla strips, Monterey Jack–cheddar mix, and grilled chicken with our signature cilantro-lime dressing.

QUINOA GRILLED CHICKEN

Baby spinach with a scoop of quinoa salad (quinoa with finely chopped cucumbers, cilantro, onions, parsley, tomatoes, and lime), topped with grilled chicken and balsamic vinaigrette.

MEDITERRANEAN MIX SALAD

Romaine lettuce with a scoop of garbanzo bean salad (garbanzo beans with peppers and cranberries tossed in a light vinaigrette), feta cheese, and kalamata olives with balsamic vinaigrette.

Make your salad Gluten Free:

Choose House salad, Baby Spinach salad, La Patisserie salad, or the Greek salad without the toasties, then choose the balsamic olive oil dressing, our signature cilantro-lime dressing, or the citrus honey vinaigrette.

*All salads come with two toasties except for the Quinoa Grilled Chicken and Kale, Baby Spinach, Beet & Avocado.

CREPES SALEES

(savory)

*All come with side salad

MEDITERRANEAN

Filled with a pesto feta cheese spread, roasted red peppers, green peppers, olives, onions, zucchini, and squash topped with feta cheese and pesto.

RANCHERO

Filled with black beans, ham, corn, onions, peppers, Monterey Jack-cheddar mix, and jalapeño with chimichurri and sour cream sauce.

CREAMY CHICKEN

Filled with grilled chicken and melted cheese with our béchamel sauce.

BABY SPINACH, MUSHROOMS & CHEESEN

Filled with baby spinach, mushrooms, and onions with our cheese sauce.


CREPES SUCREES

(sweet)

*Add vanilla ice cream for $1.50

BANANAS FOSTER

Bananas sautéed with butter, brown sugar, cinnamon, caramelized walnuts, and rum and then flambéed for the final touch, served with whipped cream and powdered sugar.

BANANA SPLIT

Filled with strawberries and bananas and topped with chocolate sauce, powdered sugar, and whipped cream.

NUTELLA

Filled with nutella and topped with powdered sugar, nutella, and whipped cream.

VERY BERRY

Filled with seasonal berry sauce and topped with powdered sugar and whipped cream.

ALL OF OUR CREPES ARE MADE WITH OUR DELICIOUS GLUTEN-FREE RECIPE.

SPECIALTY PLATES

ROPA VIEJA

White rice, black beans, sweet plantains, and shredded certified Angus beef in a tomato sauce. Comes with a side salad.

CALENTADO

Rice tossed with our signature breakfast potatoes, black beans, and choice of meat (oven roasted pork, certified shredded angus beef, or chicken fajitas) topped with two eggs over medium and spicy ranchero salsa on the side.

BAKED EMPANADAS

Chicken, shredded certified Angus beef, or spinach and feta. Comes with our signature Patisserie salsa.

Make it a combo: 2 empanadas and 1 side.

Soups

CUp, BOWL or pint
Daily
Chicken & rice
or black bean
Monday
Summer veggie
Tuesday
Tomato Basil
Wednesday
Lobster Bisque + $1.00
Thursday
tomato basil
Friday
summer veggie
Sat & Sun
Lobster Bisque + $1.00
Download TO-GO Menu
Breakfast & Brunch Menu
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North Main Street
Monday-Friday:
7am until 4pm
Saturday:
8am until 2pm

627 North Main Street
Mooresville, NC 28115
(704) 799-3355
BRAWLEY SCHOOL ROAD
Monday-Saturday:
7am until 8pm
Sunday:
10am until 2pm

631 Brawley School Rd., Suite 406
Mooresville, NC 28117
(704) 799-1631
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